Contact Details › Henri's ‹

Henri’s Brasserie

128 John Street SINGLETON NSW 2330

PO Box 412 SINGLETON NSW 2330

Restaurant Enquiries

t: 02 6571 3566

e: restaurant@henris.com.au

Kitchen Enquiries

Tony Klasen – Head Chef

t: 02 6571 3566

e: tony@henris.com.au

Wine & Bar Enquiries

Shauna MacPherson - Restaurant Supervisor

t: 02 6571 3566

e: sheree@henris.com.au

General Enquiries

Private Function & Catering Enquiries

Sheree Klasen- General Manager

t: 02 6571 3566

e: sheree@henris.com.au

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